Britain's Most Awarded Artisan Gelato Experience 

Made with handpicked DOP Bronte pistachios grown on the volcanic slopes of Mount Etna in Sicily, that we source direct from the farmers. Our signature gelato showcases one of the world’s most prized nuts. Rich, intensely nutty and naturally vibrant, it’s crafted using traditional Italian methods with fresh, unhomogenised British milk to let the pistachios take centre stage.  This is pistachio at its finest – smooth, elegant and unforgettable.

Winner of a Great Taste 3-Star Award 2026

Winner of a Golden Scoop Uk's Best Pistachio 2026

Winner of Quality Food Award Small Producer of the Year 2021

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